Murazzano Penta 3
Welcome to the magical world of cheese, where tradition meets the art of cheesemaking. In the heart of the green hills of Alta Langa, in Piedmont, lies our charming dairy, a place where passion and commitment come together to create unique dairy delicacies.
Our products and where to find us
Cheeses
We use only the freshest and most genuine milk, from local farms, to ensure the highest quality and authentic flavor of our products.
Cured meat
Piedmontese cured meats have always been an integral part of the Langhe’s culinary tradition.
Our classic recipes and artisanal processing allow you to savor the unique and distinctive flavors of our region.
Markets
You can find us in the main local markets of Langa.
THE DAIRY
Welcome to Murazzano Penta 3
The Chiesa family’s dairy in Murazzano is truly a magical place. The green hills, the favorable climate and the attention to every detail contribute to the creation of unique cheeses. Each cheese carries with it the history and passion of this extraordinary family.
OUR ROOTS
The sheep of Alta Langa and the tume of Murazzano
The Murazzano sheep is an indigenous breed from the Langhe, a region located in the northwest of Italy, in Piedmont. This breed of sheep is closely linked to the local dairy tradition and plays a fundamental role in the production of the famous Murazzano PDO (Protected Designation of Origin) cheese.
REVIEWS
